Indian Food Recipes

Ingredients for Seedai:

* 500g rice flour
* 1 cup grated coconut
* 1 tsp red chillie powder
* 4 tsp urud flour
* 1 tsp salt
* 4 tsp sesame seeds
* 2 tsp ghee
* 1/2 tsp asafoetida

Directions for making Seedai:

1. Slightly heat the rice flour in a dry pan.
Add other ingredients and mix well.
2. Add little water so that the mixture becomes a
solid paste.
3. Make very small balls using this flour and deep
fry in oil.
4. Enjoy your Seedai.