Indian Food Recipes

How to Make Lentil Soup Recipe

Ingredients for Lentil Soup
* ¾ teacup masoor dal (washed)
* 3 sliced onions
* 4 cloves crushed garlic
* ½ teaspoon chilli powder
* 3 tomatoes
* 2 teaspoons oil
* salt to taste

For serving

* lemon juice

For garnish

* 1 tablespoon boiled rice

Method

Making Lentil Soup:

Heat the oil and fry the onions for 1 minute.

Add the garlic and chilli powder and fry again for ½ minute.

Add 6 teacups of water, the tomatoes,masoor dal and salt and cook in a pressure cooker till the first whistle.

When cooked, blend in a mixer.

Boil for 5 minutes, Now Lentil soup is ready to serve.

Serve hot with lemon juice and garnished with boiled rice.

Enjoy your Lentil Soup.