Indian Food Recipes
gram flour 1 cup
milk 1 cup
sugar 3/4 cup
ghee 1/2 cup
cardamom powder 1 tsp
almonds 1 tbsp (finely sliced)
pistachios 1 tbsp (finely sliced)
* Heat ghee and fry the gram flour until until the
flour turns golden brown in color and a beautiful
smell comes from it.
* Add cardamom powder, milk, sugar and keep
stirring until the mixture turns thick.
* Serve it hot, decorated with nuts.
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